The choice of 4 different cooking methods guarantees optimal results for both pastry and gastro cooking. With the 8cm of guide distance between the trays and the chamber specially designed for double insertion to hold both pastry trays 400x600mm and GN 1/1 and GN 2/3 grids, the Whirlpool Professional Ovens are the perfect solution for every need.

The Delta T°cooking function and the Core probe that keeps the temperature difference constant between the external cooking environment and the core of the product, until the heart of the food reaches the desired temperature, helps to make impeccable dishes.